Root Beer with nasi lemak- anyone? |
My Dad used to be a watchsmith- and I grew up watching him taking watches apart for servicing and repair works, before re-assembling all the tiny parts into fully-working items of marvel again. It's no surprise then that I was intrique into the world of watches since a young age. P/S : This is a watch site from an enthusiast to fellow enthusiasts, so you won't be bothered by adverts here. Just pure watch-reading fun, if you're into this. Enjoy the ride...
Subscribe to:
Post Comments (Atom)
I like your watch. I saw the same at Bukit Bintang, RM4,500 - 15% became RM3,825. How come your one cheaper by RM425? Still got same model there?
ReplyDeleteI am interested in the same watch and went to the AD in your picture, but they said that they only had 1 piece from Glycine and it was sold last week (must be to you!). Btw, how did you get the discount to RM3,400? They told me that they could give me the older Combat Sub models (other colours) to me at that price, but if I ordered the newer-issued brown Root Beer one, it would attract a premium of RM1,100. I would be willing to offer an extra RM100 to buy your piece, if you are willing to sell. Thank you.
ReplyDelete